Qualinut Gourmet Natural Amaranth Flour (Rajgira Atta)

Qualinut Gourmet Natural Amaranth Flour (Rajgira Atta)

• The oils and phytosterols in amaranth help lower cholesterol levels including LDL and triglycerides

• The anti-inflammatory properties of peptides and oils in amaranth can ease pain and reduce inflammation

• The fibre and phytonutrients in amaranth can lower blood pressure

• Amaranth has a good amount of lysine which assist the body absorb calcium, build muscle and produce energy

• Use it as a healthy alternative to wheat flour

• Combine with other flours for baking and enjoy the fluffy batter

• It can also act as an important ingredient in making various Indian sweets

• Prior to usage, carefully review and read the label.

• Do not exceed the recommended dosage

• Store in a cool, dry and hygienic place in an air-tight container